I spent an undisclosed amount of time typing away my very first blog post explaining why I decided to begin a blog. I did a little research on other cherished blogs and saw this was common practice. Except it just doesn't suite me. Without hesitation it was deleted with the realization that it's actually quite simple. Me and a blog. It is a perfect pairing. Kale salad and red wine. Also a perfect pairing (see photo). All I know is my desire is to reignite my passion to write and express that my life is simply a collection of beautiful, messy moments I want to share with transparency. Life is such a blur that you can see time slip away like water running through your fingers. Lets all take time to capture those moments...and be inspired.
Kale Salad
Ingredients:
1 bag of Kale (organic)
2 Tbsp. of olive oil
3 garlic cloves, minced
1 fresh squeezed lemon
Cajun seasoning to taste
pepper to taste
1/2 cup walnuts, chopped
1/2 cup shaved parmesan cheese
1 tomato, chopped
1 avocado
Massage all ingredients together (except tomato) until soft and wilted. Add tomatoes and serve. Delicious.
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| Kale Salad |
It's almost time for the Elf to make its' appearance! Start the season off with the Elf on the Shelf book or set to begin a fun family tradition! This book explains who the Elf is and what to do now that he or she is at your kids' home. Such a fun story for children of all ages!
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